This article will talk about the brewing method and brewing skills of white tea, as well as the brewing method and brewing method of Anji white tea The knowledge points corresponding to the bubble skill pictures, I hope it will be helpful to you, don’t forget to bookmark this site. List of catalogs in this article: 1. White tea brewing method and brewing skills 2. Old white tea brewing methods and skills 3. White tea brewing methods White tea brewing methods and brewing skills White tea brewing methods and brewing skills include white tea Brewing method and brewing skills: cup brewing method, covered bowl method, pot brewing method, large pot method, boiling and drinking method. Cup method. This method is suitable for using the white tea brewing method and brewing skills when drinking tea alone, or using the white tea brewing method and brewing skills to save time when working in the office, and it is also the simplest white tea brewing method A sort of. First, rinse and disinfect the cup with boiling water, which can also achieve the effect of warming the cup. Cup brewing method: Use a 200ml water cup, remove about 3 grams of tea leaves, and pour boiling water into it. Gaiwan method: Take a small amount of white tea, put the white tea into the tureen, brew it with boiling water, and drink it in about 40 seconds. Pot brewing method: Take 5-6 grams of tea leaves in a purple clay pot, put them in boiling water for 45 seconds and drink them. Precautions for brewing white tea The brewing method of white tea is simple. The key is to grasp the ratio of the amount of tea and water, water temperature, method of feeding tea, and brewing utensils. Ratio of tea to water: For brewing tea with high tenderness, the ratio of tea to water is 3g of tea leaves: 150ml of water, that is, 1:50. Cup brewing method: use the cup brewing method, use a 200ml transparent glass, take 3-5g and use about 90 degrees of boiling water, first wash the tea and smell the fragrance, and then directly brew white tea with boiling water, the brewing time can be freely controlled according to personal taste. Wash the tea. Instantly wake up the tea to make the state and taste of the tea better. Do not rush the tea leaves with too boiling water (about 95°C), but use the "moistening" method to slowly wake up the tea leaves. brew. It needs to be brewed with high-temperature water. If it is new white tea, the water temperature can be 85~90°C, and for old white tea, it needs to be brewed. Brewing method and technique of old white tea 1. Brewing method of old white tea Brewing method and brewing skills of white tea: Gaiwan brewing method Gaiwan brewing method is divided into four steps: adding tea, washing tea, brewing, and making soup. Putting tea: The method and brewing technique of white tea are determined according to the size of the tureen. Generally, the amount of tea to be poured is one-third of the tureen. Just remember the phrase "rather less than too much". 2. Cup brewing method: use a cup to brew white tea, you can choose a transparent glass cup of about 200ml. First, wash the tea leaves with 90-degree boiling water. After warming and smelling the fragrance, brew it directly with boiling water. 3-5 grams of tea leaves. The cup brewing method is very simple and saves time. 3. You can brew old white tea first (recommended brewing 3 times) and then brew white tea and brewing techniques; boil tea and add water to use hot water white tea brewing method and brewing techniques; tea water ratio: boiled dry tea The ratio of tea to water is 1:80, and the ratio of tea to water at the bottom of the boiled leaves is 1:50. 4. Brewing: It needs to be brewed with high-temperature water, that is, just boiling water. Slowly inject boiling water along the edge of the tureen, the height of the water flow should be low, and it cannot be directly directed at the tea leaves. 5. What are the brewing methods of old white tea? 1. Old white tea can be brewed with a tureen tea set at home. Before brewing, prepare 5 grams of old white tea and a clean tureen, as well as an appropriate amount of boiling water. The temperature of the water is best When it reaches 100 degrees, scald the prepared gaiwan with boiling water to let it warm up. White tea brewing method The correct brewing method of white tea: cup brewing method, covered bowl method, pot brewing method, large pot method, boiling and drinking method. White tea brewing methods and brewing skills The brewing methods of white tea are: cup brewing method, covered bowl method, pot brewing method, large pot method, and boiling and drinking method. White tea cup brewing method If you drink white tea alone, white tea brewing method and brewing skills, you can use a cup to brew white tea brewing method and brewing skills, use a 200ml large glass cup white tea brewing method and brewing skills, take 5g For white tea, use boiling water at 90 degrees, warm and smell the fragrance first, then brew it directly with boiling water, and drink it after one minute. The container of the cup brewing method can be a 200ml transparent glass cup; the white tea with a tea volume of 3-5g is poured into a cup of 85-95 degrees of boiling water to wash the tea, and then the brewing method and brewing skills of the white tea can be directly brewed , decide the specific time of brewing according to your personal preference. Cup brewing method Prepare a 200ml large glass, take out 5g of white tea, use 90°C boiling water, first warm and smell the fragrance, then use boiling water to brew directly, wait for 1 minute and then drink. This method is suitable for one person to drink. This is the end of the introduction about the brewing method and brewing skills of white tea and the pictures of Anji white tea. Did you find the information you need? If you want to know more about this, remember to bookmark and follow this site.